Want a healthy fish course with lots of flavors? This is it, inspired by some Asian flavours. :
A fresh salad is really nice on a hot summer day, but they can be a bit dull and boring. To step this salad up, I used grilled chicken and some more uncommon greens. It turned out great!
Easy, awesome, exciting. Enough said!
With spring just around the corner I wanted to make something that reminds more of summer than winter. Who doesn’t love a good chicken salad? Fresh, tasty and easy to make. Let’s get started, shall we?
I’m gonna be honest with you. I’m not a big fan of vegetarian food. I love meat, and in most cases I really can’t eat a meal without meat. Today I challenge myself to
make a vegetarian dish I can sit down and enjoy, without the feeling that there is something missing.