With spring just around the corner I wanted to make something that reminds more of summer than winter. Who doesn’t love a good chicken salad? Fresh, tasty and easy to make. Let’s get started, shall we?
Imagination is very important in the kitchen. This also applies to being able to try out new combinations without the fear of failure. This can be very useful if you have goods in your fridge you don’t have a specific plan for. This weeks recipe is just that, a challenge to make something good out of what I have in my fridge.